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The Chairman
11-21-2002, 11:04 AM
anchovies?

I like them.

On a pizza.
In a Greek salad.
In a box.
With a fox.
In your mother's box.
(Especially if she is a fox!)




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DarkHippie
11-21-2002, 11:25 AM
anchovies, anchovies, you are delishes. you are better, than all the other fishes!
don't know, never tried them.

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Katylina
11-21-2002, 11:30 AM
I avoid the fish-- strictly sausage for me.

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Jennitalia
11-21-2002, 11:33 AM
no fishy crap for me. Like Katylina, I dig sausage

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Alice S. Fuzzybutt
11-21-2002, 11:35 AM
I like anchovies. I also dig caviar. Mmmmmmmmmmmm!

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SoccerMom
11-21-2002, 11:59 AM
a little anchovy paste in your homemade spagetti sauce really deepens the flavor without a fishy taste. yum!

GaryWyze
11-21-2002, 12:10 PM
no fishy crap for me. Like Katylina, I dig sausage


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PanterA
11-21-2002, 12:11 PM
only sea food that i'll eat is tuna, and it has to be drowning in mayo.

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ToddEVF
11-21-2002, 12:14 PM
only sea food that i'll eat is tuna, and it has to be drowning in mayo


I'm with pantera on this one

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Earth2RON
11-21-2002, 12:16 PM
I'm with pantera on this one
Me three i had some tuna for dinner last night.

GaryWyze
11-21-2002, 12:18 PM
only sea food that i'll eat is tuna, and it has to be drowning in mayo.

<font color=purple>Dude, you're missing out. Tell me you've at least tried some seafood, because with all that variety, how can anyone hate all of it?

Hit the Red Lobster. Have some lemon/pepper or beer battered shrimp. Expand your horizions!</font>

flavorsaver
11-21-2002, 12:47 PM
I'll sometimes crave the anchovy and order it on a pizza, only to find myself asking "Why the hell did I do that?" They are saltier than salt itself.

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WintersEmbers
11-21-2002, 12:50 PM
Hit the Red Lobster.


for some reason the above quote made me laugh...alot...

viddy what todd did!
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juffs
11-21-2002, 02:26 PM
the only fish i eat is tuna and shrimp and thats it

I am the ruler of my domain and the worlds biggest jeremy shockey fan

ADF
11-21-2002, 02:33 PM
Anchovies are nice.. especially on pizza or caesar salad. I've never had caviar, 'cepting the small amount they sometimes put on sushi. Recently, I tried escargot and it was yummy.. of course, the herbed garlic butter may have had something to do with it.

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TooCute
11-21-2002, 03:02 PM
EEEEWWWWWWW!!!!!

You call Red Lobster
SEAFOOD??

That cook-chill
ATROCITY???

oh eeew!!!

oh yeah I don't like
anchovies.


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Death Metal Moe
11-21-2002, 03:41 PM
Hmmmmmmmmmmm...

I have childhood memories of my father eating Sardines all the time. But I've never tried them. Are they close?

But I'm in the Todd EVF/PanterA camp with Tuna only.

Actually, I tried Salmon wrapped around Arugula and some very nice sauce, and it was GREAT!

Maybe I'll try Anchovies now.

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Steels
11-21-2002, 03:55 PM
I only use the paste and that is for homemade Ceaser dressing.

Afterthought:

Anchovies look like a ravaged clitoris

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